BIBLIOGRAFIE SELECTIVĂ E-uri


Acest articol a fost copiat din lucrarea Dr.Pavel Chirila – Despre alimentatia moderna (toate drepturile apartin autorului) si are rolul de a sensibiliza consumatorii sa studieze ceea ce mananca.

Suntem ceea ce mancam.

Bibliografie

1. Raport al Centrului de Ştiinţe de Interes Public (CSIP) din
Washington D.C. – organizaţie non-profit de educaţie şi apărare axată
pe îmbunătăţirea şi siguranţa calităţii alimentelor în SUA, 2000
http://www.focusnewsletter.org/food.htm
2. Alpha Nutrition – Environmened Research, West Vancouver,
British Columbia, Canada. Problems in the Food Supply – Food
Additives, 2001
http://www.nutramed.com/foodquality/foodadditives.htm
3. Adverse Reaction to Food Additives – Asthma and Allergy
Information, Asthma and Allergy Foundation of America (AAFA),
1233 20th Street, NW, SUITE 402, Washington, D.C. 20036, 2001
http://www.cspinet.org/reports/food.htm
4. Informaţii ale Centrului de Ştiinţe de Interes public pe site-ul:
http://www.cspinet.org/index.htm
5. Food Additives guide, 2000
http://www.additives.8m.com/recipeen.htm
6. Ordin al ministrului sănătăţii pentru aprobarea Normelor de igienă
privind producţia, prelucrarea, depozitarea, păstrarea, transportul şi
desfacerea alimentelor, 976/1998, publicat în Monitorul Oficial,
Partea I, din 11 iunie 1999
7. Food Additives – Preservatives and colourings used in food! Check
your labels, 2001
http://www.permacult.com.au/research/ additive02.html
8. Food Additives and Health Problems, 2001
http://www.foodcanmakeyouill.co.uk/library/articles/ addsgen.htm
9. Clarke, L and others, Dietitians Association of Australia review
paper: The Dietary management of allergy and food intolerance in
adults and children, Aust. J., Nutr. & Diet. (1996), 53:3
10. Royal Prince Alfred Hospital Allergy Unit, The Simplified
Elimination Diet, available from dietitians
www. parentsofallergicchildren.org/more_food_additives.htm
11. Dengate, S „Fed up”, Random house, 1998
www .parentsofallergicchildren.org/more_food_additives.htm
12. Swain, A and others, „Friendly Food”, Murdoch Books, 1991
http://www.parentsofallergicchildren.org/more_food_additives.htm
13. U. S. Food and Drug Administration/ International Food
Information Council Brochure: Ianuarie, 1992
14. Jonathan Ah Kit, Hutt Valley High School: Food Additives;
Danger?, Iunie, 1997
www .geocities.com/~ahkitj/foods/1997/foods1.htm
15. A list of food additives to avoid – by the Food Intolerance
Network of Australia – Food additives by number wich may cause
problems
www. parentsofallergicchildren.org/more_food_additives.htm
16. Chemical Cuisine: CSPI”s Guide to Food Additives
http://www.cspinet.org/reports/chemcuisine.htm
17. The National Food Safety Database – Susan Brewer, Ph.D., Food
and Nutrition Specialist, Illinois Cooperative Extension, University of
Illinois at Urbana-Champaign, School of Human Resources and
Family Studies. Publication Date; Februarie, 1994
18. CODEX ALIMENTARIUS, General Requirements, Volume I,
Second Edition, 1991
19. Food additives and your health. How many E numbers did you eat
today? – Informaţii culese de la Ministerele Sănătăţii din SUA,
Franţa, Anglia şi Rusia
http://www.healthfoodstore.co.uk/enumbers.html
20. Australian Freedom and Survival Guid, Tasty but toxic, 2001
http://www.squirrel.com.au/~sbryce/foodadditives.html
21. Diet and Human Degeneration: Food Additives: Studies on
Additives use and Intelligence, 1996, LeadingEdge Research
http://www.trufax.org/research/f12.htm
22. Adverse Reaction to Food Additives, Asthma and Allergy
Foundation of America, Asthma and Allergy Information, 2001
http://www.aafa.org/asthmaandallergyinformation/aboutasthmaandallergies/…
23. CSPI REPORTS: Food Additives to avoid, 2000
http://www.cspinet.org/reports/food.htm
24. Food Additives: European Comon Market Consumer Affairs
http://www.permacult.com.au/additive.html
25. E Numbers Summary:
www. bryngollie.freeserve.co.uk/Summary.htm
26. Biogassendi 25 years of experience, personal advice and results:
food additives o.v.e.r.d.o.s.e, 2000
www. biorganic.ifrance.com/biorganic/additives.htm
27. The Bitter Truth about Artificial Sweeteners
www. nexusmagazine.com//Aspartame.html
28. Christine Hoza Farlow, D.C., FOOD ADDITIVES – A Shopper’s
Guide to Wath’s Safe & Wath’s Not, ”2001 Revised Edition”,
published by KISS for Health Publishing
29. Food Additives: Food Additives and Hyperactivity in Children,
Copyright 1996 Leading Edge Research
www .trufax.org/research/f13.html
30. Dr. Allan Lieberman: FOOD ADDITIVES ARE A
DANGEROUS BUSINESS
www .parentsofallergicchildren.org/food1.htm
31.Roxanne Nelson, RN: eHow to Live with an Allergy to Food
Additives and Dyes
www. ehow.com/eHow/eHow/0,1053,3967,00.html
32. Topic C-2 Food Additives and Human Nutrition
http://www.sasked.gov.sk.ca/docs/xsci/tpcc2xsc.html
33. Aditivi, ingrediente şi auxiliari alimentari, Calita – Buletin,
Ianuarie, 2001, Anul 2- nr.5
34. Wath’s in Your Food: HARVARD MEDICAL SCHOOL’S –
consumer health information
www .intelihealth.com/IH/ihtIH/WSIHW000/325/7095/34049.html
35. FACTS ABOUT FOOD ADDITIVES
http://www.members.spree.com/sip/benitas/add.htm
36. David Stout: Officials Admit ”Industrial” Food Poisons at Least
76 Million People a Year in the USA, September, 1999
http://www.biodemocracy.com/Toxic/offpois76mil.cfm
37. Wath is HVP?, Feingold Association – Pure Facts – Octombrie,
1995
http://www.parentsofallergicchildren.org/hvp.htm
38. Russell Blaylock, M.D.: The Taste That Kills, 2001
http://www.parentsofallergicchildren.org/excitoto.htm
39.Feingold Association website
http://www.feingold.org/ previewivory.html


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Cu respect,

Dr Daniel Ganea
dr. Daniel Ganea

.

Medic de familie, Ecografie la domiciliu,

Medic urgente ambulanta privata

http://ConsultatiiLaDomiciliu.ro
Comunitatea Oamenilor Sanatosi

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